We are always interested in trying new vegetables and different ways of cooking them. When we made jerusalem artichoke bread and butter pickles, we were delightfully surprised by how simple and delicious they were. They are versatile and make a great addition to many meals.Makes … [Read more...] about Jerusalem Artichoke Bread and Butter Pickles
Homemade Beetroot Relish Recipe
A tasty homemade beetroot relish goes down well as a condiment with meats, on a burger or used as a dip. This recipe is so easy, there is no need to even peel the beetroot as the skin adds a lovely sweet flavour. These quantities will make about 2.5 litres of beetroot … [Read more...] about Homemade Beetroot Relish Recipe
Dehydrating Garlic for Granules and Powder
Once your backyard grown garlic is picked and sun-cured it can last up to 12 months depending on the variety before it shoots. However, we find a lot of varieties start bolting once the cooler weather arrives which is about 5-6 months. Here is how we dehydrate our garlic for … [Read more...] about Dehydrating Garlic for Granules and Powder
How to Grow Garlic: The Ultimate Growing Guide
Garlic is one of those essential items when cooking in the kitchen. Used as a hero flavour or to bring out other flavours, it's found in most savoury dishes. With the correct preparation garlic is low maintenance to grow and the cloves you grow can be sown again for next year. … [Read more...] about How to Grow Garlic: The Ultimate Growing Guide
Do it Yourself Guides
Here we will show you how to build wicking beds, install posts, maintain equipment and more.How to Build a Homemade Mouse Trap BucketFor a while I have been battling with a mice problem outside. I have been trying various methods of controlling the mice problem. I have tried many … [Read more...] about Do it Yourself Guides