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The Best Rhubarb Jam Slice with Crunchy Base

Daniel Dohrman · September 18, 2022 ·

Rhubarb jam slice with crunchy base

For a while we have wanted to find a good rhubarb jam slice. Recently when we had an abundance of rhubarb in our backyard garden and some experimentation in the kitchen produced this cracking slice. It can easily be made gluten free by using gluten free plain flour. We promise … [Read more...] about The Best Rhubarb Jam Slice with Crunchy Base

Filed Under: In The Kitchen Tagged With: jam, rhurbarb, slice

Rhubarb Jam Recipe

Daniel Dohrman · August 15, 2022 ·

Rhubarb is easy to grow and we always have plenty of it to use

We always have plenty of rhubarb growing and quite often it ends up going to waste as we produce more than we use. This time we decided to make the excess into jam and boy, were we glad we did. It was easy and very tasty and is now a staple in our household.Preparation time 15 … [Read more...] about Rhubarb Jam Recipe

Filed Under: In The Kitchen Tagged With: jam, preserve, rhubarb

How to Make Lilly Pilly Jam

Daniel Dohrman · May 9, 2020 ·

Lilly pilly trees are beautiful with green glossy leaves, small attractive flowers, and bright pink fruits. Most agree that eating the fruit directly from the tree is an acquired taste, however, turning it into lilly pilly jam is a great way to use the fruit and make a delicious … [Read more...] about How to Make Lilly Pilly Jam

Filed Under: In The Kitchen Tagged With: fruit, jam, lilly pilly

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